FOOD | 炭火焼鳥居酒屋　京-Kyo-岡山駅前町店

Kyoto Recommendations
- Remaining in the heart
  280 yen(税込)
  1/10
  Remaining in the heart
  280 yen(税込)
- Peach leaf rolls
  240 yen(税込)
  1/10
  Peach leaf rolls
  240 yen(税込)
- Knee cartilage
  220 yen(税込)
  1/10
  Knee cartilage
  220 yen(税込)
- Piercing spicy cucumber
  ¥ 540(税込)
  Addictive
  1/10
  Piercing spicy cucumber
  ¥ 540(税込)
  Addictive
- Recommended Gyoza
  560 yen(税込)
  Lots of garlic
  1/10
  Recommended Gyoza
  560 yen(税込)
  Lots of garlic
- dried meat
  ¥ 740(税込)
  Tsuyama Specialty
  1/10
  dried meat
  ¥ 740(税込)
  Tsuyama Specialty
- Chicken Skin Chips
  450 yen(税込)
  Perfect as a snack
  1/10
  Chicken Skin Chips
  450 yen(税込)
  Perfect as a snack
- Umenkotsu (plum cartilage)
  ¥ 520(税込)
  Texture and flavor
  1/10
  Umenkotsu (plum cartilage)
  ¥ 520(税込)
  Texture and flavor
- Deep fried burdock burdock
  ¥ 420(税込)
  The flavor spreads
  1/10
  Deep fried burdock burdock
  ¥ 420(税込)
  The flavor spreads
- Charcoal grilled parent chicken
  ¥ 680(税込)
  Authentic charcoal grill
  1/10
  Charcoal grilled parent chicken
  ¥ 680(税込)
  Authentic charcoal grill
- Beaten parent bird
  ¥ 760(税込)
  Irresistible for parents
  1/10
  Beaten parent bird
  ¥ 760(税込)
  Irresistible for parents
- Grilled Shrimp Skewers/Grilled Squid Skewers
  Each one is 380 yen (tax included)
  Seafood
  1/10
  Grilled Shrimp Skewers/Grilled Squid Skewers
  Each one is 380 yen (tax included)
  Seafood
◆Speed menu
- Edamame
  380 yen(税込)
  1/10
  Edamame
  380 yen(税込)
- Cooled tomatoes
  ¥ 420(税込)
  1/10
  Cooled tomatoes
  ¥ 420(税込)
- cold tofu
  450 yen(税込)
  1/10
  cold tofu
  450 yen(税込)
- Authentic Changer
  580 yen(税込)
  Comes with Korean glue!
  1/10
  Authentic Changer
  580 yen(税込)
  Comes with Korean glue!
- Boiled quail eggs
  400 yen(税込)
  Simmered slowly!!
  1/10
  Boiled quail eggs
  400 yen(税込)
  Simmered slowly!!
- Crispy salted cabbage
  380 yen(税込)
  1/10
  Crispy salted cabbage
  380 yen(税込)
- Stiffness
  400 yen(税込)
  1/10
  Stiffness
  400 yen(税込)
◆ Appetizers
- Tornado pepper vinegar
  460 yen(税込)
  The different texture of the skin adds an accent!
  1/10
  Tornado pepper vinegar
  460 yen(税込)
  The different texture of the skin adds an accent!
- Broiled Eihira
  580 yen(税込)
  1/10
  Broiled Eihira
  580 yen(税込)
- Grilled chicken breast with ponzu sauce
  480 yen(税込)
  1/10
  Grilled chicken breast with ponzu sauce
  480 yen(税込)
- Assorted pickles
  580 yen(税込)
  1/10
  Assorted pickles
  580 yen(税込)
◆Charcoal grilled yakitori ※All prices include tax per skewer
- Thigh/Skin/Scallion/Chicken neck/Heart/Liver/Zuri/Chicken fillet
  190 yen each (tax included)
  *You can choose between salt or sauce for all meats except for zuri and chicken breast.
  1/10
  Thigh/Skin/Scallion/Chicken neck/Heart/Liver/Zuri/Chicken fillet
  190 yen each (tax included)
  *You can choose between salt or sauce for all meats except for zuri and chicken breast.
- Yagen cartilage/pork belly
  210 yen each (tax included)
  1/10
  Yagen cartilage/pork belly
  210 yen each (tax included)
- Chicken wings/sausages
  Each 150 yen (tax included)
  1/10
  Chicken wings/sausages
  Each 150 yen (tax included)
- Handmade meatballs
  220 yen(税込)
  Chef's carefully made handmade meatballs.Please try it once!
  1/10
  Handmade meatballs
  220 yen(税込)
  Chef's carefully made handmade meatballs.Please try it once!
- Handmade Tsukimi Meatballs
  250 yen(税込)
  Chef's carefully made handmade meatballs.Please try it once!
  1/10
  Handmade Tsukimi Meatballs
  250 yen(税込)
  Chef's carefully made handmade meatballs.Please try it once!
- Asparagus Bacon / Quail Bacon / Sticky Bacon / Enoki Bacon
  220 yen each (tax included)
  1/10
  Asparagus Bacon / Quail Bacon / Sticky Bacon / Enoki Bacon
  220 yen each (tax included)
- Pork Belly Wrapped in Shiso Leaves / Pork Belly Wrapped in Cheese
  330 yen each (tax included)
  1/10
  Pork Belly Wrapped in Shiso Leaves / Pork Belly Wrapped in Cheese
  330 yen each (tax included)
- Onion/Shishito pepper/White onion/Shiitake mushroom/Green pepper
  200 yen each (tax included)
  1/10
  Onion/Shishito pepper/White onion/Shiitake mushroom/Green pepper
  200 yen each (tax included)
◆ Fried food
- Original!! Fried Chicken
  ¥ 680(税込)
  1/10
  Original!! Fried Chicken
  ¥ 680(税込)
- Chicken skin gyoza
  500 yen(税込)
  1/10
  Chicken skin gyoza
  500 yen(税込)
- French fries
  500 yen(税込)
  1/10
  French fries
  500 yen(税込)
- Deep-fried cartilage
  ¥ 520(税込)
  1/10
  Deep-fried cartilage
  ¥ 520(税込)
- Cheese ball
  500 yen(税込)
  1/10
  Cheese ball
  500 yen(税込)
◆ Salad
- Caesar salad with bacon and soft-boiled egg
  ¥ 690(税込)
  (Half sizes available too!)
  1/10
  Caesar salad with bacon and soft-boiled egg
  ¥ 690(税込)
  (Half sizes available too!)
- Japanese style salad
  600 yen(税込)
  (Half sizes available too!)
  1/10
  Japanese style salad
  600 yen(税込)
  (Half sizes available too!)
◆ Rice
- Ochazuke (plum, chanja, kelp, salmon)
  Each 450 yen (tax included)
  1/10
  Ochazuke (plum, chanja, kelp, salmon)
  Each 450 yen (tax included)
- Onigiri (salt, plum, salmon, kelp)
  330 yen each (tax included)
  1/10
  Onigiri (salt, plum, salmon, kelp)
  330 yen each (tax included)
- Grilled rice balls
  ¥ 420(税込)
  1/10
  Grilled rice balls
  ¥ 420(税込)
- Yakitori-don
  850 yen(税込)
  1/10
  Yakitori-don
  850 yen(税込)
- Miso soup
  300 yen(税込)
  Miso soup please!!
  1/10
  Miso soup
  300 yen(税込)
  Miso soup please!!
◆ Dessert
- Various ice creams (vanilla, matcha)
  Each 350 yen (tax included)
  1/10
  Various ice creams (vanilla, matcha)
  Each 350 yen (tax included)
- Various ice creams (black sesame)
  380 yen(税込)
  1/10
  Various ice creams (black sesame)
  380 yen(税込)
- Yukimi Daifuku (2 pieces)
  380 yen(税込)
  1/10
  Yukimi Daifuku (2 pieces)
  380 yen(税込)

備考

*Appetizer fee: 330 yen (tax included) *The price will be rounded up to the nearest 10 yen at the time of payment *(1) Generally, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

Kyoto Recommendations

Remaining in the heart

Peach leaf rolls

Knee cartilage

Piercing spicy cucumber

Recommended Gyoza

dried meat

Chicken Skin Chips

Umenkotsu (plum cartilage)

Deep fried burdock burdock

Charcoal grilled parent chicken

Beaten parent bird

Grilled Shrimp Skewers/Grilled Squid Skewers

◆Speed menu

Edamame

Cooled tomatoes

cold tofu

Authentic Changer

Boiled quail eggs

Crispy salted cabbage

Stiffness

◆ Appetizers

Tornado pepper vinegar

Broiled Eihira

Grilled chicken breast with ponzu sauce

Assorted pickles

◆Charcoal grilled yakitori ※All prices include tax per skewer

Thigh/Skin/Scallion/Chicken neck/Heart/Liver/Zuri/Chicken fillet

Yagen cartilage/pork belly

Chicken wings/sausages

Handmade meatballs

Handmade Tsukimi Meatballs

Asparagus Bacon / Quail Bacon / Sticky Bacon / Enoki Bacon

Pork Belly Wrapped in Shiso Leaves / Pork Belly Wrapped in Cheese

Onion/Shishito pepper/White onion/Shiitake mushroom/Green pepper

◆ Fried food

Original!! Fried Chicken

Chicken skin gyoza

French fries

Deep-fried cartilage

Cheese ball

◆ Salad

Caesar salad with bacon and soft-boiled egg

Japanese style salad

◆ Rice

Ochazuke (plum, chanja, kelp, salmon)

Onigiri (salt, plum, salmon, kelp)

Grilled rice balls

Yakitori-don

Miso soup

◆ Dessert

Various ice creams (vanilla, matcha)

Various ice creams (black sesame)

Yukimi Daifuku (2 pieces)

備考